Cheesy and Fluffy Cheddar Pancakes Recipe: A Savory Twist on a Breakfast Classic!

Start your day with a savory twist on a breakfast classic with these delightful Cheddar Pancakes. Imagine light and fluffy pancakes infused with the rich and tangy flavor of medium Cheddar cheese.  With a subtle hint of thyme and a touch of dry mustard, these pancakes are sure to tantalize your taste buds. Get ready to indulge in a stack of these cheesy delights with this easy-to-follow recipe!

Prep Time: 10 minutes  | Cooking Time: 15 minutes  |  Total Time: 25 minutes


8 ounces medium Cheddar, grated
3/4 cup sour cream
3 large egg yolks, beaten
3/4 teaspoon salt
1 1/2 teaspoons thyme
1/2 teaspoon dry mustard
2 teaspoons butter
2 tablespoons unflavoured protein powder

How do we make it?

In a large mixing bowl, combine the grated Cheddar cheese, sour cream, beaten egg yolks, salt, thyme, and dry mustard. Mix well until all the ingredients are thoroughly combined.

Add the unflavored protein powder to the mixture and stir until it is fully incorporated. The protein powder helps to give the pancakes a light and fluffy texture.

In a separate non-stick skillet or griddle, melt the butter over medium heat.

Spoon about 1/4 cup of the pancake batter onto the skillet for each pancake. Spread the batter slightly to form a round shape.

Cook the pancakes for about 2-3 minutes on each side, or until they are golden brown and cooked through. Flip them gently with a spatula to ensure even cooking.

Once the pancakes are cooked, transfer them to a serving plate. You can keep them warm in a preheated oven at 200°F (93°C) while you cook the remaining pancakes.

Serve the Cheddar Pancakes hot, garnished with a dollop of sour cream or your favorite savory topping. 

Nutrition Facts per Serving (estimated):

Calories: 220 | Total Fat: 17g | Saturated Fat: 10g | Cholesterol: 115mg | Sodium: 400mg | Total Carbohydrate: 5g | Dietary Fiber: 0g | Sugars: 1g | Protein: 13g

Indulge in a stack of these Cheesy and Fluffy Cheddar Pancakes to add a savory twist to your breakfast routine. The combination of tangy Cheddar cheese, thyme, and dry mustard creates a burst of flavor in every bite. 

Whip up a batch of these Cheddar Pancakes and savor the warm and cheesy goodness that will leave you craving for more!

These are estimated values generated from a nutritional database using unbranded products. Please do your own research with the products you're using if you have a serious health issue or are following a specific diet.


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